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Readers’ Advisory for Books on Herbs, Spices, and Aromatherapy

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Vegan and Fancy!

Filed Under: Plant Foods, Vegan

The Homemade Vegan Pantry: the Art of Making Your Own Staples. / Miyoko Schinner, 2015. Photography by Eva Kolenko. Published by Ten Speed Press. 223 pages. Color illustrations. [Read more…]

Mingled with Delight!

Filed Under: Plant Foods, Spices Herbs and Aromatics

The Spice and Herb Bible. Third Edition. With recipes by Kate Hemphill. / Ian Hemphill, 2014. Robert Rose Publishers, Toronto, Canada. 800 pages, color illustrations, tables, bibliography and index. [Read more…]

Spices & Herbs

Filed Under: Plant Foods, Spices Herbs and Aromatics

The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World. / Padma Lakshmi with Judith Sutton and Kalustyan’s Spice Shop. Copyright 2016, Lakshmi Media, Inc. Published by Ecco, an Imprint of HarperCollinsPublishers. 337 p., color illustrations, bibliography, index. [Read more…]

Inflammation, Herbs, and Omega-3s

Filed Under: Herbal Handbooks, Herbs for Heat in the Body

Natural Remedies for Inflammation. / Christopher Vasey, N.D.; translated by Jon E. Graham. Healing Arts Press, Inner Traditions International, 2014, c2013 Editions Jovence. 186 p., color illustrations, index. [Read more…]

Languages of the Plant Universe

Filed Under: Healing from Plants, Western Herbalism

The Lost Language of Plants: The Ecological Importance of Plant Medicines to Life on Earth. / Stephen Harrod Buhner. Published by Chelsea Green Publishing, 2002. 325 pages, Notes, Bibliography and Index. [Read more…]

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