Chia seeds — tiny, smaller than sesame seeds, and colored black to light gray or white — are so often a component of recipes for vegan or plant-based drinks and puddings. The seeds offer great health benefits, such as a high protein and Omega-3 content. [Read more…]
Vegan
Classic Vegan
Food 52 VEGAN : 60 Vegetable-Driven Recipes for Any Kitchen / Gena Hamshaw, Photography by James Ransom. Ten Speed Press, 2015. 145 pages, includes color photography, index. [Read more…]
Soaked Nuts, Flour Pre-Mixes and Your Vegan Pantry
DIY vegan : more than 100 easy recipes to create an awesome plant-based pantry. / Nicole Axworthy and Lisa Pitman. Published by St. Martin’s Griffin, New York, 2015. 240 pages, with color illustrations. [Read more…]
Eat local, live a beautiful life!
Ani’s Raw Food Kitchen : Easy, Delectable Living Foods Recipes. / Ani Phyo. Marlowe and Company, N.Y. , 2007. 255 pages including 10-page index, illustrations in black and white and color. [Read more…]
Whole food inspiration, from pickles to sticky buns!
Roberto’s New Vegan Cooking : 125 Easy, Delicious and Real Food Recipes. / Roberto Martin. Published by Da Capo Lifelong, 2015. [Read more…]
- « Previous Page
- 1
- 2
- 3
- 4
- …
- 7
- Next Page »
